What Does Cake Decorating Use Filigree Lace For?

This tutorial demonstrates how to make intricate filigree icing for cakes and cupcakes, which is perfect for creating lace patterns and intricate designs. Lacework is a special cake decorating technique that is particularly suited for weddings, showers, and fondant-covered cakes. It is usually done in white on pastel cakes for feminine designs. The random lacy design of this free-form technique depends on continuous curving lines that do not overlap or touch. It can be used in a small design area or on a sugar cookie.

Filigree lace in cake decorating is an intricate and delicate technique that adds a touch of elegance to any confection. To achieve beautiful lines, swoops, filigree, pearls, shells, leaves, stringwork, or any other type of piping technique, it takes a lot of practice to get everything even and consistent. This tutorial shows how to pipe filigree using flood consistency royal icing on a sugar cookie.

Filigree lace imprint mats are designed to create a continuous pattern, allowing you to decorate any size cake without any seams to ruin the pattern. This lace icing mat enables you to create beautiful, edible lace to add texture to your layered cakes, cupcakes, and biscuits, taking your cake decorating to new levels.

A brand new filigree non slip food grade silicone cake lace mat is perfect for cake decorating, using it to apply beautiful edible lace to your cakes, cupcakes, or other treats.